This indica-dominant hybrid (20:80 sativa/indica ratio) is fairly potent, with THC levels reaching 21%. As its name suggests, it tastes strongly of Blue Cheese, giving it a flavor distinct from other Cheese varieties. The aroma is a mix of Blue Cheese and sweet blueberries. The original Cheese strain, which was first bred in the United Kingdom, was bred with a Blueberry male, resulting in a name and a strain focused on the blue. The same definitely can’t be said of the high, a mix of joy and euphoria with deep-body relaxation. The indica is very apparent in the body high, while the sativa portion keeps the strain lively. Blue Cheese is a good choice when treating anxiety, depression, or pain, but it also works well on migraines, PTSD, ADHD, and bipolar disorder. Insomniacs can find strong relief in this strain as well. Dry mouth is possible, as are dry eyes. This strain is relatively easy to find in Colorado and the West Coast, less so elsewhere. Cheese and its offspring remain mostly a British phenomenon, but the unique flavor and aroma, coupled with a stress-reducing high perfect for late nights.
Norton (verified owner) –
I am so relaxed when using this strain that I glide into amazing sleep while forgetting about my pain.
Cindy (verified owner) –
Beautiful, smell good, full affect buds. I’m really happy when I smoke this strain. Little to no anxiety or paranoia is felt. Perfect.
Jesse S (verified owner) –
Favourite strain. Good taste. Heavy stone. Good for sleep. Helped with my AD/HD
Ezra (verified owner) –
It’s really good i like it a lot. It’s great for anxiety and depression
Halley –
A hit or two of this and I’m relaxed and happy.
Gladys (verified owner) –
good smell and good hits
Joyce (verified owner) –
Very good strain. So very very relaxing.
Jee (verified owner) –
A must have on hand medicinally for pain and insomnia.
Wesley Griffin (verified owner) –
Will put anybody without a high tolerance to sleep!
Elliot Dury (verified owner) –
Mentally very uplifting! Wonderful stuff.